Rich and zesty, this creamy lemon risotto makes a great light meal for summer, but also works great as a side dish for chicken and fish.
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Dill seafood sauce
This is THE best dipping sauce for fresh seafood like prawns and bug. The fresh, herbaceous and tangy flavours complement your seafood without overpowering it.
Caprese pasta
This easy Caprese pasta is bursting with flavour from juicy tomatoes, fresh mozzarella and fragrant basil, which all cooks together in one pot for a quick and delicious weeknight meal.
Creamy lemon pasta
This zingy pasta has triple lemon flavour – from zest, juice and using the lemon carcasses to infuse even more flavour into the sauce while it cooks. And it all comes together in one pot, in just 30 minutes. Easy peasy lemon squeezy!
Granola
This incredibly versatile homemade granola recipe tastes so much better than store bought, and it’s also much cheaper to make yourself. Change up the ingredients and flavours to suit your own taste.
Pestotore (seafood pasta with pesto)
A spin on the classic pescatore pasta, pesto-tore is richer and bigger in flavour. Delicate seafood is cooked in a creamy white wine sauce finished off with lashings of pesto.
Creamy lemon prawn linguine
Creamy and tangy, this one-pot meal comes together quickly and with little fuss. The pasta cooks directly in the rich, lemon-infused cream sauce, and the prawns add a light seafood touch making this a perfect pasta for warmer months.
Pescatore pasta (seafood pasta)
This seafood pasta is decadently rich and packed with luscious creamy flavours, but it’s deceptively quick and easy to make. It’s perfect for a special occasion or just when you feel like indulging in delicious pasta fare.
Chicken and mushroom risotto
A classic risotto dish that comes together in one pot in less than an hour. The result is comfort food at its finest – creamy, earthy flavours and lots of texture. It’s super easy, and reheats perfectly too!