Campari spritz will pair perfectly with charcuterie, such as cured meats, olives and grilled or roasted vegetables.
Campari spritz
This is a bolder and more intense version of the Aperol spritz. Campari is an iconic Italian aperitif which is a key ingredient in many classic cocktails, and the bittersweet herby flavour really shines through in spritz form.
Servings
1 Serving
PREP TIME
2 mins
COOK TIME
N/A
TOTAL TIME
2 mins
Difficulty
Wine pairing
Ingredients
60 ml Campari
90 ml Prosecco
30 ml soda water
1 cup ice cubes
orange slice, to garnish (optional)
Ingredients
2 fl oz Campari
3 fl oz Prosecco
1 fl oz soda water
1 cup ice cubes
orange slice, to garnish (optional)
This is the classic 3-2-1 recipe for Campari spritz. Taste once it’s made and adjust the amount of Campari and soda water to your liking.
Variations
Really, any type of liqueur can be turned into a spritz by adding Prosecco and soda water! Here are some other classic spritz recipes:
Directions
1
Combine the ingredients - that's all!
1. Add all of the ingredients into a large wine glass.
2. Sip and enjoy!
Food pairing