This is the only scalloped potatoes recipe you’ll ever need. The potatoes begin cooking directly in the sauce, meaning less oven time and perfectly cooked through creamy potatoes. Layers of cheese add even more flavour, then baked to golden perfection with a crispy cheese top. Perfection!
An impressive breakfast or brunch dish that’s deceptively filling. Perfectly cooked eggs are encased in a creamy, cheesy sauce, topped with more cheese and baked to golden brown perfection.
The classic Italian dish that everyone has their own spin on, but ultimately it’s all about the layers! My version uses slow-cooked ragu, bechamel and grated cheese amidst layers of pasta. Each bite offers a harmonious blend of flavours and textures – a truly satisfying and indulgent dish.