Take any soup or pasta dish to the next level by serving it up in one of these cheesy cob loaves.
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Bug and prawn risotto
This risotto is a little fancy, but it’s super easy to pull together, which makes it a great meal to impress guests.
Oysters Mornay
This is a great appetiser for seafood lovers, and is sure to impress at dinner parties. Don’t tell anyone how easy it actually is!
White chocolate creme brulee
White chocolate takes creme brulee to the next level! This decadent dessert has an ultra smooth and creamy flavour and is a great option to follow very flavourful or spicy main dishes.
White chocolate Kahlua sauce
This is the bigger sister to my Chocolate Kahlua Sauce recipe. This is bigger, bolder and even more decadent – for lovers of white chocolate only! The Kahlua gives it a gorgeous caramalised colour, but you can experiment with other liqueurs as well.
Chocolate Kahlua sauce
Luscious and delicious, and just a little bit fancy – impress your friends with this coffee-spiked chocolate sauce.